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Fog Harbor Fish House


Fog Harbor Fish House, ranked top 5 seafood restaurants in San Francisco according to Yelp, is now open for outdoor dining with 40 outdoor tables offering the quintessential San Francisco waterfront dining experience. Take in award-winning views of the San Francisco Bay and the Golden Gate Bridge while enjoying complimentary sourdough bread baked in-house every hour, and dining on the freshest sustainable seafood and meats available. Created by the family who developed PIER 39, our history spans over three decades and includes three generations. Family owned and operated, you can expect to meet members of the Simmons family in our dining room. Fog Harbor is proud to be the first restaurant in Fisherman’s Wharf to serve 100% sustainable seafood.


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Restaurant Manager, Bob Partrite, and Executive Chef, Adolfo Soto at the IOFF VIP Launch Party in February 2020.