Expired August 15, 2020 4:55 AM
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Sweet Sorghum • Jonathan P. Smith • USA • 9 min. • Sorghum molasses is a traditional home-grown sweetener in parts of the South. It's unique, with a little bitter mixed in with the sweet. The unique flavor isn't the only reason for growing the sorghum and harvesting, crushing, and boiling it into syrup though. Two sorghum makers give insight into this tradition.