
While finding ways to recover during the COVID-19 post-pandemic, indigenous elders share how accessing traditional food from their homelands in Oaxaca are a vital tool for healing not only themselves but also their communities in Santa Cruz, CA.Food is the story of our community past, present, and future.Learn the histories of the amazing mole dishes and tejate drink from Doña Lorenza and Maestra Fe Silva Robles. From Santiago Laxopa in northern sierras to Santa Ines Yatzeche in the central valleys of Oaxaca.
- Runtime12 minutes
- CountryUnited States
- DirectorMegan Martinez Goltz
While finding ways to recover during the COVID-19 post-pandemic, indigenous elders share how accessing traditional food from their homelands in Oaxaca are a vital tool for healing not only themselves but also their communities in Santa Cruz, CA.Food is the story of our community past, present, and future.Learn the histories of the amazing mole dishes and tejate drink from Doña Lorenza and Maestra Fe Silva Robles. From Santiago Laxopa in northern sierras to Santa Ines Yatzeche in the central valleys of Oaxaca.
- Runtime12 minutes
- CountryUnited States
- DirectorMegan Martinez Goltz