Putting food sovereignty to the test in the far North of Canada – award-winning filmmaker Suzanne Crocker (All The Time In The World), removes absolutely all grocery store food from her house.
For one year, she feeds her family of five, only food that can be hunted, fished, gathered, grown or raised around Dawson City, Yukon on the traditional territory of the Tr’ondëk Hwëch’in - just 300 km from the Arctic Circle.
Add three skeptical teenagers, one reluctant husband, no salt, no caffeine, no sugar and -40 temperatures, and get ready for the ultimate food sovereignty challenge!
- Year2020
- Runtime101 minutes
- LanguageEnglish
- CountryCanada
- PremiereAustralian
- RatingThis film has been exempt from classification and has no age restrictions
- NoteAWARDS: 7 Audience Choice Awards, including Hot Docs Film Festival; Jury Award Best in Future Watch: Doc Edge Film Festival (NZ); Qualified for Best Documentary at the 2021 Academy Awards
- DirectorSuzanne Crocker
Putting food sovereignty to the test in the far North of Canada – award-winning filmmaker Suzanne Crocker (All The Time In The World), removes absolutely all grocery store food from her house.
For one year, she feeds her family of five, only food that can be hunted, fished, gathered, grown or raised around Dawson City, Yukon on the traditional territory of the Tr’ondëk Hwëch’in - just 300 km from the Arctic Circle.
Add three skeptical teenagers, one reluctant husband, no salt, no caffeine, no sugar and -40 temperatures, and get ready for the ultimate food sovereignty challenge!
- Year2020
- Runtime101 minutes
- LanguageEnglish
- CountryCanada
- PremiereAustralian
- RatingThis film has been exempt from classification and has no age restrictions
- NoteAWARDS: 7 Audience Choice Awards, including Hot Docs Film Festival; Jury Award Best in Future Watch: Doc Edge Film Festival (NZ); Qualified for Best Documentary at the 2021 Academy Awards
- DirectorSuzanne Crocker