One in four families with children in the United States is struggling to put food on the table; COVID-19 increased this number. Restaurants and other markets for food closed — initially hurting farmers.

Farm to Families tells the story of the creative collaboration between Rogue Valley Farm to School, Fry Family Farm, local schools, and community volunteers, joining forces to feed families in Southern Oregon's Rogue Valley.

In twelve weeks, during the 2020 Summer of Covid-19, the program distributed 240,000 pounds of fresh produce.

ACTION OPPORTUNITY: This film contains action items. Learn how to make an impact here.