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Centered on culinary historian Michael W. Twitty, this documentary highlights how chefs of color shape cultural identity through food and examines the historic significance of a kosher meal prepared by Black Jewish chefs as a celebration of community and connection.
- Year2025
- Runtime13 minutes
- CountryUnited States
- PremiereSoutheast US Premiere
- DirectorIlja Sarro
If you would like to donate to support our efforts, you can do so by clicking here. You can also experience all the films streaming in the Festival's virtual program by purchasing an All-Access Virtual Pass by clicking here.
Centered on culinary historian Michael W. Twitty, this documentary highlights how chefs of color shape cultural identity through food and examines the historic significance of a kosher meal prepared by Black Jewish chefs as a celebration of community and connection.
- Year2025
- Runtime13 minutes
- CountryUnited States
- PremiereSoutheast US Premiere
- DirectorIlja Sarro