Expired June 28, 2020 11:00 PM
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Screening as part of the Network Series presented by Citi

Screening as part of the Network Events Series presented by Citi

Q&A with: Scott Leysath (Host & Executive Chef, Dead Meat)

Moderated by: Elise Wiggins (Chef & Owner, Cattivella)

Dead Meat is about finding interesting people who have a passion for making some of the ugliest critters taste delicious. They’re passionate about getting the most from the creatures and the parts of the animals less eaten. The show is edgy, outrageous, funny and maybe a little scary to those that don’t keep a freezer full of pythons, sea cucumbers or rodents. Think Swamp People meets Anthony Bourdain. I just hang out with others that make the assumption that if it's worth killing it's worth eating.

  • Runtime
    22 minutes
  • Country
    United States
  • Director
    Susannah Torres
  • Screenwriter
    Scott Leysath
  • Producer
    Scott Leysath, Jim Torres
  • Filmmaker
    Scott Leysath
  • Cast
    Scott Leysath